Ceremonial Cacao Paste – Raymi Sol

Raymi Sol Ceremonial Cacao is a pure, small-batch cacao crafted in the Peruvian Amazon with deep respect for tradition, land, and lineage. Produced in Iquitos by Raymi Sol Cacao Artesanal, each batch begins with carefully cultivated cacao beans that are roasted over an open fire, then stone-ground into a rich paste, and sealed in a foil package to preserve the full spectrum of the plant's natural character.

About cacao
Cacao (Theobroma cacao, meaning "food of the gods") has a long history in Amazonian and Mesoamerican traditions, where it has been prepared and shared in ceremony for thousands of years. Unlike processed chocolate, ceremonial cacao keeps its full fat content and its natural theobromine.

How people enjoy it
Prepare a cup of ceremonial cacao before meditation, prayer or creative work, or as part of a morning routine. It is also often shared in group ceremony and cacao circles.

Craft and sourcing
Made from 100% cacao with no additives, this offering carries a bold, earthy flavor. Raymi Sol works in harmony with traditional methods, honoring the integrity of the cacao from harvest through preparation. Through our exclusive partnership, every batch is made to order, ensuring exceptional freshness. The cacao is shipped by air directly from Peru and marked with a six-month best-by date from production, so what you receive is as close as possible to its origin.

Safety Reminder
Ceremonial cacao contains theobromine and small amounts of caffeine. Those with heart conditions, on antidepressants (particularly MAOIs), or who are pregnant should consult a healthcare provider before use. These statements have not been evaluated by the Food and Drug Administration. Our products are not intended to diagnose, treat, cure, or prevent any disease.